• box pasta (of your choice)
• 3 Colored sweet peppers chopped
• 1 handful Baby spinach chopped
• 1 Avocado pieces
• 3 sticks Celery chopped into pieces
• 1/2 can Corn
• 3/4 cup Corn frozen
• 1/2 can Chickpeas
• 3/4 cup Chickpeas boiled
• 1/2 can Bean any bean of your choice ( I used Barack eyed peas)
• 1 Onion chopped into small pieces
• 4-5 Basil leaves chopped
• 1 cup Feta cubed
• 2 tablespoon Sun dried Tomatoes chopped

Dressing:

• 4 tablespoons Olive oil
• 2 cloves Garlic
• Salt
• Pepper
• 1/2 tsp Red pepper flakes
• 1 Lemon juice
• 1 teaspoon Mustard
• 1 teaspoon Parmesan Cheese
• 4 Basil leaves
• 1 teaspoon Dried basil