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Chef Sammy
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Course
Side Dish
Cuisine
Mexican
Ingredients
1
bunch
Cilantro
1
bunch
Parsley
1-2
JalapeƱo
(depending on how spicy you want it )
2-3
pods
Garlic
1-2
Cardamoms
1-2
tbsp
Cumin seeds
roasted
1/2
cup
EVOO
1
piece
Lemon Juice
Salt to taste
Instructions
Blend all the ingredients. This is one of the most versatile sauces you will make. You can use it as a dip, a marinade or as a salad dressing.
Keyword
Quick & Easy