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Greek Mavromatika (Black Eyed Peas) Salad

Chef Sammy
This salad is super easy and nutrient dense.
Course Side Dish
Cuisine Mediterranean

Ingredients
  

  • 4 cups Black-Eyed Peas cooked
  • 1 small Onion chopped into small pieces
  • 3 juice of small lemons
  • 1/2 tbsp Apple Cider Vinegar
  • 1/4 to 1/2 cup EVOO
  • 1/4 cup Dill minced
  • Oregano and mint to taste.
  • salt & black pepper to taste

Instructions
 

  • Mix all the ingredients together and toss gently. Drizzle with some olive oil before serving..
Keyword Quick & Easy