Asian style Salmon with Mixed Veggies over Buttered Orzo


Asian style Salmon with Mixed Veggies over Buttered Orzo is a delicious and healthy dish that is perfect for a weeknight dinner. It is a combination of protein-rich salmon and a variety of nutrient-dense vegetables, making it a well-rounded and satisfying meal. Feel free to experiment with different seasonings and herbs to add more flavor to the dish. Asian style Salmon with Mixed Veggies is also great for meal prepping, as it reheats well and can be enjoyed for a few days.

Asian style Salmon with Mixed Veggies over Buttered Orzo

Chef Sammy
This recipe is a great way to enjoy the fresh taste of salmon and the nutritional benefits of mixed vegetables with an asian flavour. This recipe can also be modified by using different kind of fish such as cod or tilapia, and different kind of vegetables like asparagus, carrots, and cauliflower. Feel free to experiment with different seasonings and herbs to add more flavor to the dish.
Cuisine Indian


For the marinade:

  • 10 pods Garlic
  • tbsp Ginger crushed
  • 4 tbsp Soy sauce
  • 1-2 tbsp Siracha or to taste
  • 1 Juice Lemon
  • 1 bunch Coriander
  • 1 tbsp Red Pepper fFakes
  • 2 tbsp Honey
  • 2 tbsp Extra Virgin Olive Oil
  • 1 Lemon thinly sliced
  • 1 cup Orzo
  • 1 Red Pepper cubed
  • 1 Green Pepper cubed
  • 1 Eggplant cubed
  • 1 Onion sliced
  • Salt and pepper to taste


  • In a nutri bullet blend all the marinade ingredients and set aside. In a cast iron skillet heat oil and add the salmon fillets skin side down. Sprinkle with salt. Cook about 5-7 minutes. Set them In an oven safe dish and cover with foil. Pour the marinade over it. Cover and bake for about 15 minutes. Now uncover add lemon slices and bake for another 5 minutes. Now set your over to broil and bake till the skin is crispy.
  • In the cast iron skillet you used to cook the salmon add more oil and throw in all the veggies and garlic pods. Salt and pepper to taste. Cook till done. Now boil your orzo. Drain when cooked and add some salt and butter. Now layer your plate. First add the orzo and top with veggies and add your salmon next to it. Drizzle with any left over marinade
Keyword Quick & Easy

Did you make this recipe?

We’d love to see it! Nothing brings us more joy than seeing home cooks recreate our recipes in their own kitchens. If you’ve made this recipe and you’re proud of it, we want to see it! Here’s how you can share your creation with us:

  • Take a picture making sure to get all the details and colours.
  • Head to Instagram and post the photo, making sure to tag us at @sliceofgourmet and use the hashtag #sliceofgourmet.
  • In the caption, tell us about your experience making the recipe. Did you make any modifications? Did it turn out the way you expected? What did your family and friends think of it?
  • Don’t forget to share your post in the comments below so we can see it too!
  • We love seeing all the different variations of our recipes, so don’t be afraid to get creative and make it your own. We can’t wait to see your version and hear about your experience making it.
  • And not just that, if you have any suggestions or feedback on how we can improve the recipe, please do let us know.

Cooking is a skill that can be learned and perfected with time. Before you plan your very next meal, take a look at the recipes shared in this food blog which includes various categories. From the main course to side dishes to specialized diets as well as dessert, brunch etc – You shall find lots of recipes across various categories. You may start with something simple and then step up. You may wind up discovering for all intents and purposes that you’re really ready to cook amazing dishes that you never thought you would be able to handle.

Sharing your creations with us is also a great way for other home cooks to discover new recipes and get inspiration for their own kitchens. So don’t be shy, post your recipe picture and let us see the deliciousness you’ve created! Your appreciation, photos and tags inspire me to create more recipes for you all.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Slice of Gourmet © Copyright 2021