Chicken Burgers are a delicious and healthy alternative to traditional beef burgers. These burgers are made with ground chicken breast, mixed with flavorful herbs and spices, and then grilled to perfection. They are juicy, tender and packed with flavor. The burgers can be topped with a variety of toppings such as cheese, lettuce, tomato, and sauce, making them a versatile and delicious meal option. Chicken Burgers are perfect for summer barbecues, weeknight dinners or as a quick and easy lunch option.
Chicken Burgers
Ingredients
For the patties:
- 2 pounds Ground chicken
- 1 Onion finely chopped
- 3 Bread slices
- 1/2 cup Parsley finely chopped
- Salt
- Red pepper crushed
- 1 Green chili finely chopped
- 1 Egg
- 3/4 cup Parmesan cheese shredded
For the sauce:
- 3/4 cup Mayonnaise
- 2 tablespoons Chili Garlic sauce heaped
- 1 Onion finely chopped
- 1/2 cup Pickled Jalapenos finely chopped
- 5 Pickled Cucumbers finely chopped
- 1 tablespoon Aioli
- 1 tablespoon Apple cider vinegar
For the toppings:
- Lettuce shredded
- Purple Cabbage shredded
- Cheese
- Avocados sliced
- Tomatoes sliced
- Onion sliced
Instructions
For the sauce:
- Mix well and set aside
- Mix all of the ingredients together and let it sit for a few minutes
- Form patties and shallow fry them till they are cooked
- Now cut your bun in half
- Add the sauce to the bun
- Now place your patty on it
- Add a little more sauce, avocado, lettuce, onions and tomatoes
- On this you will add your cheese cover your bun with the other half
- After applying the sauce to it.
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