Slice your steam in thin strips against the grain. Marinate the steaks with all of the above for at least an hour
3 tablespoons tamarind paste
Juice of 2 limes
4 tablespoons fish sauce
2-3 tablespoons crushed pied pepper flakes
2 shallots finely chopped
1/2 cup of finely chopped cilantro
2tsp brown sugar
Make the sauce.Blendall of the of the sauce ingredients together and pour it into a bowl. SetasideGrill the steak in some olive oil until it reaches your desired donenessChop green onions and garnish Make lettuce wraps by adding rice to the lettuce if desired Add some steak slices and then the sauce and enjoy
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