Spicy Guava Mocktail


Spicy Guava Mocktail is a delicious and easy-to-make drink that is perfect for any occasion. This recipe is a refreshing and healthy alternative to traditional sugary drinks. Spicy Guava Mocktail is perfect for a hot summer day, a party or any special occasion. The mocktail can be made in a pitcher, making it easy to serve a crowd. Spicy Guava Mocktail can also be made ahead of time and stored in the refrigerator for later use. The mocktail can be garnished with a slice of lime and a sprinkle of chilli powder, giving it a visually appealing look. Spicy Guava Mocktail is a delicious and healthy way to enjoy the flavours of Mexico in the comfort of your own home. Enjoy!

Spicy Guava Mocktail

Chef Sammy
I love East meets West type of drinks. The sweet of the guava combined with the spices are absolutely delicious and makes for a phenomenal mocktail. Cumin is one of my favorite spices. I love the way it enhances flavors in different foods but I especially love the way it enhances the guava, lime and Chaat masala. I served this at a dinner party last summer and I can't even begin to tell you how popular it was.
Course Side Dish
Cuisine Mexican


  • 1/2 Bottle Sprite
  • 1 tbsp Cumin roasted and slightly crushed
  • 2 whole Guavas /bottled guava juice
  • 1 tbsp Chaat Masala
  • 2 tbsp Kashmiri Red Chili powder
  • 1 healthy punch Black Salt
  • 1 Juice of lime
  • Chile lime seasoning Trader Joes
  • 1 small bunch Mint leaves very finely chopped


  • 1. Combine the guavas, chaat masala, red chili powder, black salt, mint leaves and sprite in a blender jar and grind them till a smooth puree is formed.
  • 2. Add ice to the blend and keep it aside.
  • 3. Now cut a lime in half and run it around the rim of a glass.
  • 4. Take your Trader Joes Chile lime seasoning and pour it on a small plate.
  • 5. Dip the lime coated rim of the cup into the Chile lime seasoning till it’s covered well.
  • 6. Now pour your drink in the coated glass. Garnish with roasted cumin and enjoy!
Keyword Bevarage

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